Now through October 31, The Historic Pacific in Niagara-on-the-Lake, Ontario is offering a terrific special!

Book any room through the week (Sunday through Thursday) and receive below off-season rates, even on single nights!

• Niagara Room $145
• Armstrong $150
• Pacific Suite $170
  

The inn is within one block of the Royal George Theatre and the quaint shops and fine dining of downtown. Please contact the inn directly at +011-905-4689444 to redeem this deal. Be sure to mention this BedandBreakfast.com Hot Deal when you book in order to get the discount.

By Emily Starbuck Crone

For a unique stay in the Spanish countryside, come to Turisme Rural El Moli De Siurana in the small village of Siurana. This inn is located on 10,000 square meters of gardens, and it also has a working farm with cows, sheep, and chickens. Guests are welcome to visit the farm and see what Spanish agriculture is like. Some of the food they serve is from their own gardens, including their own olive oil, and the rest comes from local merchants.

By Emily Starbuck Crone

While you may think of B&Bs as a place for romantic getaways, they are also perfect for girlfriend trips. The below review was left by a woman who took a girlfriend getaway this summer to Historic Kuebler Waldrip Haus Bed and Breakfast in New Braunfels, TX. The historic inn has 10 luxuriously restored rooms. We absolutely love reading reviews like this!

"We will be back!"
Went on a girls trip to New Braunfels and had an amazing time! By chance we ended up at the Historic Kuebler Waldrip Haus and I am SO glad we did!...The room was so spacious...Darrell [the innkeeper] was kind enough to wait up for our arrival at 10 p.m. on Friday night, and they did not charge us for coming in late (I was shocked and grateful!). He kindly helped us with our luggage and got us all settled in. We went down to the common room to make a few cocktails (we brought our own) and to our surprise there was a mini wine bar set up as well as all of the Blue Bell icecream anyone could want to eat. Even though the main house was full, we really felt like we were the only ones there (until breakfast, that is). I cannot say enough good things about our stay. The breakfast...don't even get me started! It was all homemade goodness. We didn't eat lunch because of how full we were. Table service, and all.

I was also VERY impressed with the cleanliness of our room and the house itself. Spick and span! Mrs. Waldrip chatted us up and breakfast and was so warm and inviting. You can really tell that people are her passion and this little place is her slice of heaven. LOCATION: We wanted to go into Gruene and not have to drive far to get back to the Haus and it was just the best, you're right in the middle of everything, without being right SMACK dab in the middle of it. 7 minutes to Gruene, 15 minutes into downtown New Braunfels. It was perfect. Again, I cannot stress how much we enjoyed our stay! Can't wait to take my husband!!

By Emily Starbuck Crone

Have you been putting off taking a summer vacation? Now is your chance to sneak in a quick, affordable getaway. Inn at 835 in Springfield, Illinois is offering a great last-minute deal. Now through next Wednesday, book any room the day of arrival for only $99 plus tax for one or two people.

The regular room rate is $217, so with a room at $99, you're saving 54%! Please contact the inn directly at +1-217-523-4466 to redeem this deal.

At this luxurious inn, guests are treated to a one-hour wine tasting in the evening as well as a sumptuous gourmet breakfast prepared by their chefs. Some of the rooms have fireplaces, private verandas, and Jacuzzis. The inn recently added a spa, where you can pamper yourself with a facial or massage. 

By Emily Starbuck Crone

Cambridge House B&B, located in Cambridge, Maryland is located in an 1840s manor. Located in the historic district, the inn is within walking distance to the river, shops, restaurants, galleries and museums. Below is their unique spin on a creative breakfast recipe.

Servings: 4
Prep time: 15 minutes

Ingredients:

• 1 cup couscous
• 1/4 teaspoon cinnamon
• 1 tablespoon light olive oil
• 2 tablespoons confectioner's sugar
• 3/4 cup boiling water
• 1/4 cup dried berries
• 2 tablespoons pine nuts
• 4 tablespoons plain/vanilla yogurt

1. Stir together couscous, cinnamon, olive oil, and confectioner’s sugar into a mixing bowl.

2. Pour boiling water over mixture, covering the couscous completely. Cover and let sit for 10 minutes.

3. Spread onto baking sheet to cool for 5 minutes, breaking up any lumps with a fork.

4. Return to bowl and stir in dried berries and pine nuts. Serve with yogurt. Enjoy!

(Adapted from: Breakfasts by Jacque Malouf, Conran Octopus Limited: London.)

By Emily Starbuck Crone