Earlier this week, we announced the winners of our second annual Top 10 Holiday B&Bs award. This December award recognizes 10 B&Bs in the United States with the most festive, over-the-top holiday decorations, meals, and events. Get pampered and enjoy the holdiay season away from home at these inns!

The winners have offerings such as a romantic sleigh ride, a New Year's Eve party with jazz musicians, a holiday cooking class, and a Christmas light show on a lake.

Pictured is one of the winning inns, Bayfront Marin Inn in St. Augustine, FL. The inn participates in one of the world's largest winter lights festival. Explore our top 10 list!

By Emily Starbuck Crone

Bayfront Westcott House Bed & Breakfast Inn is located on Saint Augustine, Florida's bayfront. You'll enjoy their homemade breakfast on the veranda overlooking the water or in bed--whatever you prefer. Here is one of the inn's delicious breakfast recipes that you can replicate at home!

Servings: 12

Prep time: 45 minutes

Ingredients:

• 30 ounces Hashbrowns, frozen
• 2 1/2 cups Cheddar cheese, shredded
• 1 Onion, large
• 1 1/2 pound Sausage
• 1 dozen Eggs
• 2 tablespoon Bacon fat
• 1 tablespoon Paprika
• 1 tablespoon Worschestershire sauce
• 1/2 teaspoon Garlic powder
• to taste Salt and pepper

Step 1:
Preheat oven to 350 degrees.

Step 2:
Heat fat in frying pan. Saute sausage, onion, garlic, salt, pepper, and paprika until cooked. Mix with thawed hash browns.

Step 3:
Spray casserole dish with cooking oil. Spread mixture evenly over dish. Sprinkle half of the cheese over the top. Beat eggs and pour over top. Add the rest of the cheese. Sprinkle with parsley.

Step 4:
Oven bake for 45 minutes or until lightly browned.